How to Prepare Ultimate For Your Bento! Crispy Sautèed Potatoes

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade For Your Bento! Crispy Sautèed Potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from For Your Bento! Crispy Sautèed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare For Your Bento! Crispy Sautèed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have For Your Bento! Crispy Sautèed Potatoes using 7 ingredients and 5 steps. Here is how you cook that.

I came up with this when I needed one last item for my bento and used what was on hand. It's so simple; there's nothing to it! Recipe by Rairairai

Ingredients and spices that need to be Get to make For Your Bento! Crispy Sautèed Potatoes:

1. 1/2 large Potato
2. 1/5 Carrot
3. 1 tsp Vegetable oil
4. 2 tbsp Mentsuyu (3x concentrate)
5. 1 Bonito flakes
6. 1 Aonori
7. 1 Sesame seeds

Instructions to make to make For Your Bento! Crispy Sautèed Potatoes

1. Julienne the potatoes and carrots into slightly thick slices. The carrots should be slightly thinner as they take longer to cook.
2. Heat oil in a pan and sautè the potatoes and carrots.
3. When the potatoes become translucent and the vegetables have cooked through, add the mentsuyu, stir, then remove from heat.
4. Sprinkle on bonito flakes and aonori to taste, a few shakes of sesame seeds, and it's ready to serve.
5. It's good even without aonori.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade For Your Bento! Crispy Sautèed Potatoes. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!