Recipe of Quick Sweet Potato Salt and Honey Butter with Shio-Koji

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Sweet Potato Salt and Honey Butter with Shio-Koji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Salt and Honey Butter with Shio-Koji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Salt and Honey Butter with Shio-Koji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Sweet Potato Salt and Honey Butter with Shio-Koji using 4 ingredients and 4 steps. Here is how you can achieve that.

I really wanted to make something with shio-koji and honey. Adjust the amount of seasoning to your liking and also to the size of the sweet potato. Recipe by Pukuttopukumaru

Ingredients and spices that need to be Prepare to make Sweet Potato Salt and Honey Butter with Shio-Koji:

1. 1 large Sweet potato
2. 2 tsp ★Shio-koji (salt fermented rice malt)
3. 2 tsp - 1 tablespoon ★Honey
4. 1 1/2 tbsp ★Butter

Instructions to make to make Sweet Potato Salt and Honey Butter with Shio-Koji

1. Wash the sweet potato and cut into 1cm pieces. If they are too big, cut again in half or quarter.
2. Boil the sweet potato pieces.
3. Drain.
4. Season with the ingredients marked ★.

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So that's going to wrap it up with this exceptional food How to Make Favorite Sweet Potato Salt and Honey Butter with Shio-Koji. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!