Recipe of Super Quick Homemade Authentic German Potatoes!

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Ultimate Authentic German Potatoes!. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Authentic German Potatoes!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic German Potatoes! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Authentic German Potatoes! using 9 ingredients and 6 steps. Here is how you can achieve that.

I was taught this easy and delicious recipe. Make sure to turn off the heat before adding the mayonnaise and grain mustard. It will burn if you forget. Eat this dish with bread or with rice. In German, this dish is called Bratkartoffeln, which means sautéed potatoes.. Recipe by Uraran

Ingredients and spices that need to be Make ready to make Authentic German Potatoes!:

1. Main ingredients:
2. 4 medium Potatoes
3. 80 grams Wiener sausages
4. Flavoring ingredients:
5. 3 tbsp Mayonnaise
6. 1 1/2 tbsp Grain mustard
7. 1 dash Salt
8. 1 dash Coarse ground black pepper
9. 1 dash Olive oil

Instructions to make to make Authentic German Potatoes!

1. Peel the potatoes. Slice thinly and briefly soak in water. Leave in the strainer to drain.
2. Cut the sausages diagonally into moderately thin slices.
3. In a dry frying pan, sauté the sausages over low heat. When the sausages have browned thoroughly, remove from the pan and set them aside on a plate.
4. In the same frying pan, add olive oil, potato slices, salt, and pepper. Sauté until the potatoes turn a transparent white colour.
5. Turn up the heat to medium and add the sausages from step 3. Continue to sauté.
6. When the potatoes and sausage are well mixed, turn off the heat. Add the mayonnaise and grain mustard, mix well, and you are done.

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So that is going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Authentic German Potatoes!. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!