Simple Way to Make Any-night-of-the-week Savory Sweet Potatoes

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Quick Savory Sweet Potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Savory Sweet Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Sweet Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Sweet Potatoes is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Savory Sweet Potatoes estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Savory Sweet Potatoes using 4 ingredients and 3 steps. Here is how you cook that.

Tender sweet potatoes with fresh thyme. Great healthy side dish with nice flavor!

Ingredients and spices that need to be Get to make Savory Sweet Potatoes:

1. 2 lb sweet potatoes
2. 5 clove garlic (or more to taste)
3. 4 tbsp extra virgin olive oil
4. 3 each thyme fresh

Steps to make to make Savory Sweet Potatoes

1. Peel and slice sweet potato to desired thickness.
2. Add olive oil, garlic cloves and salt and peeper to taste. Additional options sprinkle with cinnamon or red chili flakes.
3. Bake in oven at 425°F until tender. Garnish with fresh thyme.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Savory Sweet Potatoes. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!