Simple Way to Prepare Speedy New Potatoes Simmered with Meat Soboro

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week New Potatoes Simmered with Meat Soboro. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from New Potatoes Simmered with Meat Soboro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New Potatoes Simmered with Meat Soboro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook New Potatoes Simmered with Meat Soboro using 8 ingredients and 4 steps. Here is how you can achieve that.

I saw some cute little round new potatoes, so I wondered what was the best way to cook them - and came up with this recipe. No hints to speak of. Recipe by SYNDY

Ingredients and spices that need to be Make ready to make New Potatoes Simmered with Meat Soboro:

1. 1 bag Potatoes
2. 100 grams Ground meat (I recommend mixed beef and pork but you can use whatever kind you like)
3. Seasonings:
4. 1 Vegetable oil
5. 1 Dashi stock
6. 1 tbsp Sugar
7. 1/2 tbsp Mirin
8. 1 1/2 tbsp Soy sauce

Instructions to make to make New Potatoes Simmered with Meat Soboro

1. The new potatoes don't need to be peeled since their skins are very thin. Just simmer them as is. Scrub them well to remove any sand or dirt .
2. If the potatoes are very small, use them whole. If they are about the size on an egg, cut them in half.
3. Heat some oil in a frying pan and brown the potatoes. By browning them you can prevent them from falling apart while simmering. Push the potatoes to one side and cook the meat quickly there.
4. Add the seasonings plus enough dashi stock to cover the potatoes. Skim off the scum, put a drop lid (otoshibuta) or small lid on top of the contents of the pan, and bring to a boil. Lower the heat to medium, and simmer until there's no more liquid left in the pan.

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade New Potatoes Simmered with Meat Soboro. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!