Step-by-Step Guide to Make Perfect Cod fish with fries (portuguese Bacalhau à brás)

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Perfect Cod fish with fries (portuguese Bacalhau à brás). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cod fish with fries (portuguese Bacalhau à brás), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod fish with fries (portuguese Bacalhau à brás) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cod fish with fries (portuguese Bacalhau à brás) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cod fish with fries (portuguese Bacalhau à brás) estimated approx 30 to 40 min.

To get started with this recipe, we must prepare a few components. You can cook Cod fish with fries (portuguese Bacalhau à brás) using 6 ingredients and 7 steps. Here is how you can achieve it.

Delicious and traditional portuguese meal.

Ingredients and spices that need to be Get to make Cod fish with fries (portuguese Bacalhau à brás):

1. 1 Midsize Cod fillet
2. 1 Onion
3. 2 Big potatoes
4. 1 Garlic head
5. Parsley
6. Olive Oil

Instructions to make to make Cod fish with fries (portuguese Bacalhau à brás)

1. Keep the cod 48 hours under water before starting to cook yo remove the excess of salt.
2. Boil the cod fillet untill it's very soft and fully white. Remove the skin and mince It with a fork (be careful to remove all the spines)
3. Cut the potatoes and the onion into thin slices.
4. Deep fry the potatoes and save some of the olive oil
5. In a separate pan fry the onion around five minutes, then add the potatoes and the cod.
6. Keep frying and smashing the mix untill it gets the same yellow color, should be around 15 minutes)
7. Serve and enjoy!

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So that's going to wrap it up with this special food Steps to Prepare Any-night-of-the-week Cod fish with fries (portuguese Bacalhau à brás). Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!