Steps to Make Homemade Pea Stew

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Speedy Pea Stew. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pea Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pea Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pea Stew is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pea Stew estimated approx 45 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pea Stew using 10 ingredients and 3 steps. Here is how you cook that.

It’s a quick meal when I get home tired from work. You can enjoy this with some rice!

Ingredients and spices that need to be Get to make Pea Stew:

1. 1 can peas
2. 2 potatoes
3. 2 carrots
4. 1 medium onion
5. 2 tbsp olive oil
6. 1 tbsp pepper paste
7. 1 tsp ground black pepper
8. 1 tsp hot chili flakes
9. 1 tsp turmeric powder
10. 1 tsp salt

Instructions to make to make Pea Stew

1. Chop the onion finely. Dice potatoes and carrots.
2. Sauté the onions until translucent. Add the other vegetables, spices and stir a little bit more.
3. Add some water until it comes to the surface point. Boil until tender. You can use chicken or bone broth if you like.

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Pea Stew. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!