Easiest Way to Make Favorite Bacon scalloped potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Bacon scalloped potatoes. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bacon scalloped potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon scalloped potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon scalloped potatoes is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bacon scalloped potatoes estimated approx 4 hours.

To begin with this recipe, we must prepare a few ingredients. You can cook Bacon scalloped potatoes using 9 ingredients and 9 steps. Here is how you cook it.

Different size/pan but still the same great taste ;-).

Ingredients and spices that need to be Take to make Bacon scalloped potatoes:

1. 5 lb Potatoes
2. 2 lb Velveeta cheese
3. 9 oz Hormel real bacon pieces
4. 3 bunch Pepper
5. 3 bunch Salt
6. 6 tbsp Margarine
7. 6 tbsp Flour
8. 2 can Carnation evaporated milk
9. 32 oz Water give or take

Steps to make to make Bacon scalloped potatoes

1. (Step 1.) First preheat oven to 375°F.
2. (Step 2.) Rinse, pill, slice into 1/4 size slivers of potatoes give or take then rinse again.
3. (Step 3.) Cut Velveeta cheese into 1/2in. squares give or take.
4. (Step 4.) Place one layer of potatoes about 1 pound 10oz. give or take then one layer of Velveeta cheese about 12oz. then one layer of bacon bits about 3oz. then one bunch of pepper then one bunch of salt then 2tbsp. margarine throughout the layer then one layer of flour about 2tbsp. Repeat for three layers or until pan is almost filled. Give at least 1in. from the top for cooking space.
5. (Step 5.) Add two cans of Carnation evaporated milk throughout the pan.
6. (Step 6.) Add 32oz. of water give or take, make sure you only put enough water to barely cover the potatoes.
7. (Step 7.) Mix it all together with two cooking spoons within the pan.
8. (Step 8.) Place in oven for 4 to 6 hours while watching it periodically to ensure it cooks thoroughly. Also ensure you leave some of the water/milk in it (do not drain) the potatoes will soak it up.
9. (Step 9.) let sit for 30 to 45 minutes before serving.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Bacon scalloped potatoes. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!