Recipe of Ultimate Lotus root chips

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Lotus root chips. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lotus root chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lotus root chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lotus root chips is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lotus root chips estimated approx 5 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Lotus root chips using 3 ingredients and 4 steps. Here is how you cook that.

I originally thought I was going to make ‘simple chips = suage’ but I changed my mind to add ‘wasabi furikake’ at the last minute and turn out to be a great hit. My husband couldn’t tell what I used😆 but he liked it a lot✌️

Ingredients and spices that need to be Prepare to make Lotus root chips:

1. 3 cm lotus root
2. 1 TBSP potato starch
3. 1 TBSP wasabi furikake

Instructions to make to make Lotus root chips

1. Cut lotus root very thinly.
2. Put lotus root, potato starch and furikake in a ziplock bag and shake them well
3. In a large pan, 1 inch vegetable oil, high heat. Wait until the oil temperature comes to 350F degrees.
4. Add lotus root 5 at a time. Lower the heat to medium to avoid burning. Turn over at 3 min. Turn the heat to high at the last 30 seconds to make them crispy.

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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Lotus root chips. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!