Simple Way to Make Homemade Sweet Potato Grits

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Ultimate Sweet Potato Grits. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Grits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Grits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sweet Potato Grits using 8 ingredients and 6 steps. Here is how you cook it.

Two of the best and basic comfort foods combined...I love it!!!

Ingredients and spices that need to be Take to make Sweet Potato Grits:

1. 2 cup water
2. 2 cup milk
3. 2 medium sweet potatos, peeled & grated
4. 1 cup stone-ground grits
5. 1 coarse salt and freshly ground white pepper- to taste
6. 1/4 tsp ground ginger
7. 1 pinch ground cinnamon - to taste
8. 1 tbsp unsalted butter

Steps to make to make Sweet Potato Grits

1. In a large, heavy saucepan, combine the water & milk and bring to a gentle boil over medium-high heat.
2. Slowly add the grits, whisking constanly.
3. Add sweet potato, season with salt & pepper.
4. Decrease heat to low and simmer, stirring often, until the grits are creamy & thick - 45 to 60 minutes.
5. Taste the grits and sweet potato to make sure both are cooked and tender. Add the ginger, cimnamon and butter (I added an extra tablespoon of butter). Taste and adjust for seasoning with salt and pepper. Serve immediately.
6. SOURCE: Virginia Willis - Basic to Brilliant - Southern Cooking

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So that's going to wrap it up for this special food Recipe of Speedy Sweet Potato Grits. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!