How to Prepare Quick Cabbage and potatoes

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Cabbage and potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cabbage and potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cabbage and potatoes estimated approx 2 hours.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cabbage and potatoes using 7 ingredients and 9 steps. Here is how you can achieve it.

Great with grilled steaks or chicken.

Ingredients and spices that need to be Prepare to make Cabbage and potatoes:

1. 1 head Cabbage, chopped in 1 to 2 inch pieces
2. 1 1/2 lb Potatoes, cubed
3. 1/2 lb Carrots, sliced
4. 1 large Onion, chopped
5. 12 oz Beer
6. 3/4 cup Butter or margarine, cut in pieces
7. 1 Salt and pepper, to taste

Steps to make to make Cabbage and potatoes

1. Preheat oven or grill to 400°F. F.
2. In a large bowel mix the cabbage, potatoes, carrots, and onion.
3. In a 9x13 baking dish, add half the butter pieces to the bottom.
4. Add the vegetable mixture to the pan.
5. Top with rest of butter pieces.
6. Add the beer to the pan.
7. Sprinkle with salt and pepper, if desired.
8. Cover the pan with foil.
9. Bake for 45 minutes. Stir and bake another 45 minutes.

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So that is going to wrap this up with this special food How to Prepare Ultimate Cabbage and potatoes. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!