Recipe of Homemade Apple and pecan stuffed /baked sweet potatoes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Apple and pecan stuffed /baked sweet potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple and pecan stuffed /baked sweet potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and pecan stuffed /baked sweet potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple and pecan stuffed /baked sweet potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Apple and pecan stuffed /baked sweet potatoes using 8 ingredients and 5 steps. Here is how you cook that.

I thought of adding the marshmallows at the last minute, easy to make and no leftovers :excited

Ingredients and spices that need to be Prepare to make Apple and pecan stuffed /baked sweet potatoes:

1. 6 each med sweet potatoes
2. 1/2 cup cubed butter
3. 1/4 cup packed brown sugar
4. 1/2 tsp grated orange peel
5. 1 each medium apple chopped
6. 1/4 cup chopped pecans
7. 1 cup shredded cheese of choice for topping if desired
8. 1 cup mini marshmallos if desired

Instructions to make to make Apple and pecan stuffed /baked sweet potatoes

1. prep time 45 mins, bake approx 1 and 1/2 hours total plus cooling
2. scrub and pierce potatoes with a fork. place in foil lined 15 X10 by 1inch baking pan. bake at 400degrees for 45~60 minutes or until tender
3. when cool, cut a thin slice from top of each potato; discard. scoop out pulp, leaving 1/4 inch thick shells; transfer to a large bowl. mash with butter, brown sugar and orange peel. fold in apple and pecans.( if desired and you wish, you could add a little more brown sugar or butter to taste: I did, just a bit)
4. spoon into potatoes shells. return to baking pan. bake 15~20 mins longer or until heated through.
5. if you choose to top with shredded cheese , or marshmallows, you could add it during the last step to melt :-)

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So that's going to wrap this up for this exceptional food How to Prepare Quick Apple and pecan stuffed /baked sweet potatoes. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!