Simple Way to Make Perfect Scalloped potatoes on stove top

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Scalloped potatoes on stove top. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Scalloped potatoes on stove top, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped potatoes on stove top delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scalloped potatoes on stove top is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scalloped potatoes on stove top estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Scalloped potatoes on stove top using 7 ingredients and 13 steps. Here is how you can achieve that.

good for those who dont have a oven.At the end top it with pepper/parmeson/salt!yummy!

Ingredients and spices that need to be Prepare to make Scalloped potatoes on stove top:

1. 4 large potatoes
2. 2 cup milk
3. 1/2 onion
4. 2 tsp garlic
5. 1 packages knorr sour cream and chives powder for baked potatoes
6. 1 tbsp butter
7. 3/4 cup chedder cheese

Steps to make to make Scalloped potatoes on stove top

1. fry onions till slightly brown in round sauce pan
2. add crushed garlic and cook with onions
3. mix potato bake powder with milk in a cup
4. add this into the sausepan that has the garlic and onions
5. put the sause pan aside
6. cut potatoes in scalloped shape
7. add it into the sauce pan
8. place saucepan back into stove
9. cook at very low heat(level 2) to make sure it does not get burned at the bottom
10. mix every 10min for even cooking
11. use a sharp knife to check if potatoes are done
12. once potatoes are done , place chedder cheese on top and off the stove and cover.
13. serve after10min uncovered to ensure cheese melted and sauce is not watery

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Scalloped potatoes on stove top. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!