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Simple Way to Prepare Quick Farmhouse Recipe: German Potatoes

Farmhouse Recipe: German Potatoes

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Farmhouse Recipe: German Potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Farmhouse Recipe: German Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Farmhouse Recipe: German Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Farmhouse Recipe: German Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Farmhouse Recipe: German Potatoes using 5 ingredients and 4 steps. Here is how you cook that.

I used to make German potatoes by frying them slowly. But I wanted to make them more bacon flavored, so I ended up using this method. Peel the potatoes and remove the eyes. Boil the potatoes starting from cold water. Recipe by FarmersK

Ingredients and spices that need to be Get to make Farmhouse Recipe: German Potatoes:

  1. 2 Potatoes
  2. 50 grams Bacon
  3. 2 tbsp Butter (or margarine)
  4. 1 Coarsely ground black pepper
  5. 1 dash Salt

Steps to make to make Farmhouse Recipe: German Potatoes

  1. Slice the peeled potatoes about 7 mm thick (optionally cut them in half first), and boil until they are still a bit hard. Cut the bacon into 1 cm pieces.
  2. Heat the butter or margarine in a frying pan and stir fry the bacon over low-medium heat, until it's crispy.
  3. When the bacon is crispy, add the boiled potatoes and fry on both sides until browned.
  4. When the bacon fat has been absorbed by the potatoes, season with coarsely ground black pepper and salt, and it's done. It's tastier with plenty of black pepper.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Farmhouse Recipe: German Potatoes. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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