Recipe of Ultimate Anchovy Flavored Potatoes

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Quick Anchovy Flavored Potatoes. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Anchovy Flavored Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anchovy Flavored Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anchovy Flavored Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Anchovy Flavored Potatoes using 6 ingredients and 3 steps. Here is how you cook it.

I made this for dinner. I added about a pinch of salt at stage 3. This amount differs depending on how salty the anchovies are, so please adjust to taste. Recipe by Tencho-

Ingredients and spices that need to be Make ready to make Anchovy Flavored Potatoes:

1. 3 Potatoes (baking type potatoes)
2. 1 clove Garlic
3. 15 grams Anchovies
4. 1 tbsp Olive oil
5. 1 Parsley
6. 1 Salt

Instructions to make to make Anchovy Flavored Potatoes

1. Cut the unpeeled potatoes into wedges. Microwave in a heatproof container for 5 minutes.
2. Slice the garlic. Heat the olive oil in a frying pan and saute the garlic until it starts to brown and become fragrant.
3. Add the potatoes and stir fry. Add the anchovies and parsley, season with salt if needed and it's done.

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So that is going to wrap this up with this special food Recipe of Perfect Anchovy Flavored Potatoes. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!